Our welcoming intellectual community helps foster relationships among faculty, graduate students, undergraduate students, and visitors that promote scholarly conversation, further research ideas and insights, and build connections that are often sustained beyond Notre Dame.
A map of the involvement of Kellogg Institute people and programs in countries around the world.
The Commons is flexible space in the Hesburgh Center for our Kellogg community to study and gather in an informal setting. Open M-F, 8am to midnight. To reserve meeting rooms or for more info: 574.631.3434.
News & Features
Learn what exciting developments are happening at the Kellogg Institute. Check our latest news often to see interesting updates and stories as they develop.
Pam Byrne graduated from Purdue University with a dual bachelors degree in accounting and business management. For eight years she worked in the finance department at Quality Dining as a cash management coordinator and a food cost analyst. She came to Kellogg in 2019, initially working as the staff accountant for three years before being promoted in August 2022 to director of finance and administration.
In this current role, Pam is part of the leadership team of the Institute. She oversees all finances and budgets and coordinates internal human resources for Kellogg.